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Farine + Four Logo

farine + four

Flour / Salt / Water / Levain

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Farine + Four Logo

Who We Are


Farine + Four means Flour + Oven in French. It also means we only use four ingredients as the base for all our breads: flour, water, salt, and levain (yeast). We don’t use synthetic flavors, preservatives, or chemicals. We provide a modern take on European-inspired techniques, offering items such as traditional sourdough bread, bagels, bon bon chocolates, french baguettes, ice cream, croissants, focaccia, and macarons.

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Knead to get ahold of us?

Want something crazy concocted? Wondering what we'll be serving? Want a job? Fill out the contact for below.


3020 Leavenworth Ave
Omaha, Nebraska 68105

E: hello@farineandfour.com
P: 402 905 2432

We're officially open!

Hours

Monday

Closed.

Tuesday

Closed.

Wednesday

7:00 am - 3:00 pm

Thursday

7:00 am - 3:00 pm

Friday

7:00 am - 3:00 pm

Saturday

8:00 am - 4:00 pm

Sunday

8:00 am - 4:00 pm